Blog

How to Stay Motivated

I think we have all experienced a time where motivation levels reach an all-time low. A lack of motivation can make you feel so far from your goals, but this is most certainly not the case and a simple change in your outlook can help almost immediately. Hopefully,  this post will help you to get out of a motivation rut, and back to feeling unstoppable.

1) Acknowledgment

It is okay to feel unmotivated. I think when people feel unmotivated they fixate on this rather than the solution, or cause, but change how you choose to view your lack of motivation can easily overcome this feeling. Try and think if there is anything that might be directly affecting your level of motivation e.g, work stress, life changes, tiredness, no matter how big or small, any reason is valid. However, it may also be the case that you can’t think of anything that is negatively affecting your motivational drive, and again this is fine – motivation is not constant, and thank goodness not too, as we’d all be exhausted! It may be the last thing you want to do to try and rebuild your motivation, but to have a break from the gym, and thinking about fitness/goals can be the best thing. This time out will allow for you to feel refreshed, and ready to smash some fitness goals!

2) Change your workout routine 

Often, when we get settled into a fitness routine, it is very easy to become complacent. Ironically, comfort zones can be dangerous places! If you’re doing the same workouts day, in day out, it is inevitable that your motivation will decrease. Not only will this cause mental complacency, but your body will stop responding the way it used to, as it also becomes used to the same routine. You will notice the benefits of mixing up your workouts as the body responds best when it is challenged. There are so many ways to change the way you workout such as training with a friend, trying a new workout, even changing the time you normally train can make a difference.

3) Setting realistic goals

Having a goal to work towards increases my motivation so much! Make the goal specific to you, and really focus on achieving this. The goal can be anything from a new personal best, to simply going to the gym a certain amount of times in a week. It is also important that the goals you set are achievable whilst still have an element of challenge to them. Fitness journals are a great way to record your progress, goals, and achievements, as it can be so easy to forget how far we’ve come!

4) Reward yourself

Closely related to setting goals is rewarding yourself when you achieve them! All work and no play is most definitely not fun, so when you reach a goal, give yourself a reward. My reward always seems to be new gym leggings, you can never have enough :’)

4) Take it back to the beginning

What made you start your fitness journey? How motivated did you feel when you first started getting into fitness? It’s about rekindling that initial drive that got you started and reminding yourself exactly why you do what you do. For me, I always try and be the best version of myself that I can, when I workout it’s a celebration of what my body can do!

Thank you for reading, and I hope this post has helped you in some way,

Jazzy B ❤

 

breakfast, Recipies

Vegan Lemon & Chia Seed Pancakes

I love having pancakes for breakfast so much, that I’ve created a vegan version of my Protein Pancakes. I’ve not yet met a person that doesn’t love pancakes for brekkie, so thought I’d share the pancake love with you all, vegan style.

 

 

Although not a vegan myself, I have nothing but admiration for those who are! Having tried a lot of vegan pancakes recipes they tend to use fancy and expensive ingredients, which is great if you’re planning to have pancakes some other day and are willing to buy the ingredients, but if you’re like me…I want them when I crave them ;). Therefore, this recipe uses very basic ingredients which you’ll probably have lying around in your kitchen anyway.

These lemon pancakes, are exactly like the classic pancake day combo of lemon and sugar, except a lot healthier and you can eat them for breakfast.

Ingredients

Serves 1, making 6 – 8 small pancakes.

  • 45g of oats (blitzed into a powder)
  • 1/2 a ripe banana, chopped
  • 1 tsp of baking powder
  • 2 tbsp of lemon juice, plus extra for flavouring
  • Agave nectar syrup
  • 75-80ml Unsweetened Almond Milk
  • 2 tbsp of Alpro Go On yoghurt
  • 1tbsp of chia/poppy seeds

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Method

  1. Blitz the oats into a powder
  2. Add all the other ingredients into the blender (adding the milk bit by bit)
  3. Pour the batter into a preheated pan with some coconut oil, as these take longer to cook than my other pancakes
  4. Stack them up, top with more Alpro yogurt, lemon juice, and drizzle agave nectar all over.

TIPS:

  • It really helps to have a good non-stick pan when making pancakes.
  • Always preheat your pan on a low heat whilst blending all the ingredients.
  • Add some coconut oil to the pan after each mini batch of pancakes.
  • Only flip the pancakes when lots of bubbles appear on the surface, and you should get perfect vegan pancakes…can you tell I’ve made these a lot?!

Nutritional Info

  • 359 calories
  • 40.7g carbs
  • 14.5g protein
  • 13.1g fat

Jazzy B ❤

 

Recipies

Toffee French Toast Waffles

As much as I love french toast, there is nothing wrong with mixing it up once in a while. Also, in my opinion, this is a much quicker and easier way to get perfect french toast every time.

The great thing about french toast is how versatile it is and that any combos, savoury or sweet, will taste like a dream. A few of my favourites include banana and blueberries, strawberries and raspberries, also topping it with sliced peaches and coconut flakes tastes amazing too.

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As with most things the key is in how you flavour your food up, otherwise, you’d just be eating bland, strangely shaped ‘eggy bread’. With this french toast, I used MyProtein Toffee flavdrops and drizzled the french toast in Bulkpowders blueberry syrup. I then added some Greek yoghurt, blueberries, banana slices and coconut flakes.

This went down an absolute treat and is a great take on a classic weekend breakfast. Below is the recipe.

Ingredients:

  • 2 slices of bread (I use Tesco Finest high protein farmhouse)
  • One free range egg
  • vanilla extract/ Toffee Flavdrops
  • Your choice of toppings

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Method:

  1. Whisk the egg together, and add extract/flavouring
  2. Dip the bread into the whisked egg, ensuring both sides are equally covered
  3. Place both slices of bread into a waffle machine and leave to cook for approximately 2.5 – 3 minutes
  4. Serve, and add your choice of toppings

Nutritional Info:

(for the french toast only)

  • 242 calories
  • 20.1g carbs
  • 16.6g protein
  • 9.8g fat

I hope you have a lovely weekend and an even nicer breakfast,

Jazzy B ❤