I've recently become so obsessed with using pasta alternatives such as edamame or black bean spaghetti! I prefer it to whole wheat spaghetti, as it actually offers nutritional benefits such as 22g of protein per 50g (amazing!) plus it's also lower in carbohydrates, with only 16g per 100g. Also, it is gluten-free, vegan, and a great source of… Continue reading Edamame Pasta Dish
Although very appetizing, Buddha bowls can be super expensive. So I've created this budget-friendly bowl so you can Buddha until your heart's content 😉 Buddha bowls are all about the combination of lots of wholesome ingredients, giving you a dish with texture, colour, and flavour - and that's what I love most about them. The main ingredients… Continue reading Buddha Bowl
